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How to Eat Guava, the Fruit That Tastes Like a Cross Between Pineapple and Strawberry
The peel will be light green, yellow-green, or green with a hint of rose or pink, and the fruit will have a strong, sweet, and musky aroma, adds LaMarita. Unripe guavas are very green, firm, and hard ...
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Skipping fresh fruit and veg due to the cost of living? Frozen produce can be a cheaper and more nutritious option
By the time that piece of fruit has been picked, transported and eaten, it may have lost some of its nutritional benefits — in particular, Vitamin C and B as they're susceptible to damage from heat, ...
The good & bad when it comes to green powder supplements
Many people are looking to supercharge their health, with one of the latest trends in nutrition, green powders.But, how do ...
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UF researchers fight citrus greening with new strains of more-tolerant grapefruit
In the fight against citrus greening, the University of Florida Institute of Food and Agricultural Sciences found triumph ...